The Best Cheesy Potato Casserole Recipe
This isn’t the best side dish option for a regular weeknight meal, but it is perfect for any holiday or gathering. Since Easter is Sunday, I wanted to share our favorite cheesy potato casserole. I bring it to our Christmas eve parties and it is now requested year after year. It isn’t the healthiest dish in the world, but it is delicious! It is also very EASY to make.
Prep time: , Cook time: , Total time:
Yield: 3 SERVINGS
Ingredients:
1 package of frozen hashbrowns (they can be shredded, the can be diced, they have have the peppers in them... any kind you want)
1 can of cream of chicken soup
1 can of milk (just fill up the canned soup with milk)
½ onion chopped (this is optional) - you can add anything from bacon to bell peppers
2 cups of shredded cheddar cheese
1 (8 ounce) container sour cream (I have even used a half of container and it is good)
Next Instructions Here
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