THE BEST APPLE CRISP SHORTBREAD BARS

THE BEST APPLE CRISP SHORTBREAD BARS RECIPE

INGREDIENTS

Shortbread Base:

1/2 cup unsalted butter, room temperature
1/4 cup sugar
1 teaspoon vanilla extract
1/4 teaspoon salt
1 cup all-purpose flour

Apple Filling:

3 large apples, peeled and thinly sliced
2 Tablespoons all-purpose flour
2 Tablespoons sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

Topping:

1/2 cup all purpose flour
3/4 cup brown sugar
1/4 cup butter – melted or room temp to cut in.

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