Instant Pot Goulash

Instant Pot Goulash Recipe

Ingredients

 2 pounds lean ground beef
2 teaspoons seasoned salt (I used Lawry’s)
1/2 teaspoon pepper
1/2 cup chopped onion
3 cloves garlic (minced)
30 ounces diced tomatoes
15 ounces tomato sauce
2 tablespoons Worcestershire sauce
3 cups beef broth
1 tablespoon dried parsley
1 teaspoon dried oregano
2 bay leaves (large)
2 cups elbow noodles
kosher salt
pepper
1 1/2 cups shredded sharp cheddar cheese
2 pounds lean ground beef
2 teaspoons seasoned salt (I used Lawry’s)
1/2 teaspoon pepper
1/2 cup chopped onion
3 cloves garlic (minced)
30 ounces diced tomatoes
15 ounces tomato sauce
2 tablespoons Worcestershire sauce
3 cups beef broth
1 tablespoon dried parsley
1 teaspoon dried oregano
2 bay leaves (large)
2 cups elbow noodles
kosher salt
pepper
1 1/2 cups shredded sharp cheddar cheese

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